Improved aromas, enhanced flavors, a better texture and a longer preservation of seasonal fruits thanks to sous-vide cooking We have created a new video, where we show you […]
Read moreWe take these lines to thank all the distributors and users who have visited our stand, theese three days at San Sebastian Gastronomika 2015. It has […]
Read moreThe use of SmartVide8, the new immersion circulator, is a child’s play. All the user has to do is set the desired temperature and time, and […]
Read moreWe hereby introduce the new brochure of SmartVide 8 and SmartVide 8 Plus, the new generation of commercial immersion circulators designed and manufactured by Sammic in collaboration with […]
Read moreSan Sebastian Gastronomika reaches its 17th edition this year (2015) established as a global standard for haute cuisine. An unmissable event from 4 to 7 October featuring […]
Read moreWe are proud to announce that SmartVide8 and SmartVide8 Plus, together with their accessories, are already NSF listed according to Standard 4 (NSF/ANSI 4 – Commercial […]
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