Ingredients 150 g of flour 340 g of room temperature butter 24 g of fresh chilli 560 g of sugar 150 g of cocoa powder 200 […]
Read moreIngredients 2 kg of chicken carcasses 500 g of leeks 3 garlic cloves 300 g of onions 300 g of carrots 50 g of oil Preparation […]
Read moreIngredients 275 g of sugar 100 g of water for the caramel 650 g of milk 150 g of cream 45 g of powdered milk 5 […]
Read moreIngredients: 800 ml of horchata 200 ml of cream 100 g of sugar 12 egg yolks Crushed biscuit for decoration Preparation: Use the XM-12 hand blender […]
Read moreIngredients: 450g of yellow peach 200g of sugar 200g of water 4g of cinnamon stick 3g of star anise 4g of fresh lemon verbena (also known […]
Read moreIngredients: 150 gr of cream 110 gr of pasteurized egg yolks 16 gr of pasteurized egg whites 80 gr of coffee candies 400 gr of mascarpone […]
Read more