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		<title>Demonstration of SmartVide sous-vide cookers versatility at NKUHT</title>
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		<pubDate>Mon, 23 May 2022 07:22:37 +0000</pubDate>
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					<description><![CDATA[The students of the Advanced Western Culinary Arts of NKUHT (National Kaohsiung University of Hospitality and Tourism) in Taiwan learnt how to cook a Lamb loin [&#8230;]]]></description>
		
		
		
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		<title>The SmartVide at National Kaohsiung University of Hospitality and Tourism</title>
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		<dc:creator><![CDATA[Eider Bereziartua]]></dc:creator>
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					<description><![CDATA[Thanks to Sammic’s partnership with&#160;NKUHT (National Kaohsiung University of Hospitality and Tourism)&#160;in Taiwan, our SmartVide immersion circulators are being used to train future culinary professionals. Last [&#8230;]]]></description>
		
		
		
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