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		<title>How can I vacuum cook fresh beans at a low temperature?</title>
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		<dc:creator><![CDATA[Eider Bereziartua]]></dc:creator>
		<pubDate>Thu, 12 Dec 2019 10:45:05 +0000</pubDate>
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					<description><![CDATA[A user asked us the following question in the “Ask our chef” section. How do I vacuum cook fresh beans at a low temperature? This was [&#8230;]]]></description>
		
		
		
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		<dc:creator><![CDATA[Eider Bereziartua]]></dc:creator>
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					<description><![CDATA[A while ago we made a video on how to cook lamb at a low temperature and, today, as requested by users, we have decided to [&#8230;]]]></description>
		
		
		
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		<dc:creator><![CDATA[Eider Bereziartua]]></dc:creator>
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					<description><![CDATA[Ingredients: 2 eggs 100g of Iberian ham 30g of red wine One sprig of dill 80g of wheat flour One egg for beating 100g of breadcrumbs [&#8230;]]]></description>
		
		
		
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		<title>Low temperature egg with vegetable pisto</title>
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		<dc:creator><![CDATA[Eider Bereziartua]]></dc:creator>
		<pubDate>Tue, 18 Jul 2017 09:37:54 +0000</pubDate>
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					<description><![CDATA[Ingredients: Courgettes Aubergine Green pepper Red pepper Crushed tomato Eggs Salt Pepper Plantain banana Spicy paprika Preparation: Firstly, we would like to point out in this [&#8230;]]]></description>
		
		
		
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