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		<title>Stufato di manzo alla vietnamita</title>
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		<dc:creator><![CDATA[Eider Bereziartua]]></dc:creator>
		<pubDate>Wed, 13 Oct 2021 09:55:45 +0000</pubDate>
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					<description><![CDATA[Ingredienti: 1 kg di carne di manzo per cucinare 6 spicchi d&#8217;aglio 2 scalogni 10 g di salsa di pesce 20 g di salsa di ostriche [&#8230;]]]></description>
		
		
		
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		<title>Pho vietnamita di tacchino</title>
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		<dc:creator><![CDATA[Eider Bereziartua]]></dc:creator>
		<pubDate>Tue, 21 Nov 2017 11:20:00 +0000</pubDate>
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					<description><![CDATA[Rotolo di tacchino Ingredienti: 2 cosce di tacchino Sale 30 g di polvere 5 spezie Preparazione: Disossiamo con cura le cosce, prestando attenzione a togliere i [&#8230;]]]></description>
		
		
		
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