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		<title>Filet mignon: Tempo e temperatura</title>
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		<dc:creator><![CDATA[Eider Bereziartua]]></dc:creator>
		<pubDate>Thu, 23 Feb 2023 09:22:12 +0000</pubDate>
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					<description><![CDATA[Nella nostra rubrica “Chiedi allo chef” abbiamo ricevuto la seguente domanda: Ciao chef, Sto cercando di cucinare un filet mignon sottovuoto, ma non riesco a fare [&#8230;]]]></description>
		
		
		
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		<title>Come evapora l&#8217;alcol quando si cuoce un alimento sottovuoto?</title>
		<link>https://www.sous-vide.cooking/it/come-evapora-lalcol-quando-si-cuoce-un-alimento-sottovuoto/</link>
		
		<dc:creator><![CDATA[Eider Bereziartua]]></dc:creator>
		<pubDate>Thu, 05 Dec 2019 10:45:40 +0000</pubDate>
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					<description><![CDATA[Un utente ci ha posto la seguente domanda nella sezione “Chiedi al nostro Chef”. Ciao Chef! Ho un dubbio. Quando si cuoce un alimento sottovuoto contenente [&#8230;]]]></description>
		
		
		
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